Millets, Lentils &
Pulses, Lightly
Puffed to Perform
Why We Choose Better Ingredients
A journey through ancient foods, modern nutrition, and the future of mindful snacking.
For generations, Indian food culture has been rooted in ingredients that nourish, strengthen, and sustain. At Nutromode Snacks Pvt. Ltd., we remain deeply connected to this heritage as we develop modern, delicious puffed snacks using lentils, millets, quinoa, and chickpeas, etc., thus encourage healthier snacking choices.
Lentils – One of the World’s Oldest Proteins
Lentils have been a part of human diets for more than 8,000 years. In Indian kitchens, they symbolize comfort and nourishment.
Today, lentils are celebrated globally for:
● High plant-based protein
● Iron, folate, and essential minerals
● Digestibility and lightness
When puffed, lentils transform into a crunchy, guilt-free snack base that supports everyday energy and balanced nutrition.
Millets – Ancient Grains Returning with Modern Purpose
Millets date back to early civilizations and were once staple grains across India. After decades of being forgotten, they are now recognized again for their remarkable health benefits and climate resilience.
They stand out for being:
● Naturally gluten-free
● Rich in fibre that supports satiety
● Low-glycaemic, making them suitable for sustained energy
● Packed with micronutrients
Millet-based puffs offer a light, wholesome alternative without compromising taste or crunch. Our Puffs are processed using 70-100% Millet, thus have a powerful reason to be part of today’s healthier snacking choices.
Quinoa – A Global Supergrain for Modern Lifestyles
Though native to the Andean region, quinoa has become a global favourite due to its exceptional nutritional value.
Quinoa is:
● A complete protein containing all nine essential amino acids
● Rich in fibre and minerals like magnesium and potassium
● Naturally gluten-free and versatile
It adds a hearty, nutrient-dense base to innovative puffed snacks designed for active, wellness-focused consumers.
Chickpeas – The Everyday Powerhouse
Commonly used across Indian and Mediterranean cuisines, chickpeas have always been recognized for their dense nutritional content.
They offer:
● High protein and fibre
● Natural satiation, reducing overeating
● Vitamins and minerals that support overall wellness
When puffed, chickpeas give a deliciously crunchy foundation for flavours while keeping nutrition in focus.
Snack Smart. Snack Sustainable.
Nutromode chooses millets because they are good for you — and good for the planet.
Low water crops
Climate-resilient
Grown without chemicals
Good for the soil
Low carbon
Support biodiversity
Naturally Gluten Free
Good source of Protein & Fibre
Aids weight management
Every puff we create is crafted to offer taste you crave, with ingredients that genuinely support a healthier lifestyle.